Food industry

Bulk storage and transportation of foodstuffs requirements include:

• easy use and cleaning
• totally hygienic
• mixing, heating and cooling capabilities

Our Temper containers can be heated for transportation and storage of liquids such as chocolate mass.

Temper is a special adaptation of our metal FoodCube models, in which electrical heating can be applied independently at three separate vertical levels.

Partly drained sections require no heating, and temperature control with mixing regulated by fuzzy-logic minimizes the contents sticking to inner surfaces.

Thermal insulation with double skin saves energy and stabilizes the temperature of the content. High quality components in constructions reduce maintenance costs in the long term.

For heating, several options are available.